FOGO Wood Chips for Grilling and Smoking
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$ 7.95
Add additional FLAVOR to your FOGO Charcoal BBQ, available in seven flavors from MILD to BOLD. Made in the USA from kiln-dried, renewable plantation wood, they're moisture-free and free of fungi, mold, and bugs. Each bag is SCREENED for quality, ensuring to be the RIGHT-SIZE for your barbecue.
Total volume: 192c.u. inch
Approximate Weight: 1.4lbs
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- Free shipping on orders over $40
FOGO Wood Chunks and Chips are using only the best quality wood that is Kiln-Dried to be moisture free; free of fungi, mold and bugs and every piece is selected to be the RIGHT-SIZE for your BBQ.
Made from quality, renewable plantation wood in the USA, we carefully SCREEN what goes into every bag and remove all waste and pieces too small to be used.
Choose from 7 different flavors from MILD TO BOLD.
Apple Wood Chips
Light and Fruity BBQ Flavor - Apple is known for its milder and fruity flavor profile. It imparts a gentle BBQ flavor that enhances vegetables, fish and meats with it. We recommend to try to pair it with Pecan, Oak or even Hickory, which will add additional layers of flavor to your smoked food!
Cherry Wood chips
Light and Sweet BBQ Flavor - Cherry wood is known for enhancing food with a light and sweet flavor taste. It imparts a delicate but richer flavor than Apple Wood, that will boost the natural taste of vegetables, fish, poultry and pork. We recommend you to try and mix it with Pecan, Oak or Hickory wood to add an extra layer of flavor!
Pecan Wood chips
Savory, Nutty BBQ Flavor- Pecan wood is known for its mild and nutty BBQ flavor profile. It imparts a sweet and nutty undertone that can add depth and complexity to a range of dishes. It is recommended to mix it with an aromatic firewood like Apple or Cherry!
oak Wood chips
Buttery, Well-Rounded BBQ Flavor - Oak wood is a workhouse and one of the most widely used smoking woods because of its Original BBQ flavor. It imparts a well-rounded smoke with hints of butter, making it a great complement to a wide variety of foods.!
post oak Wood chips
Peppery, Texas BBQ Flavor - Post Oak is the definition of Texas BBQ. It imparts a robust and peppery smokey flavor, it is Central Texas barbecue in your backyard!
hickory Wood chips
Bacon-like, Classic BBQ Flavor - Hickory wood is known for its Classic BBQ flavor profile. It imparts a robust, spicy smoky taste. Some people describe it as being similar to the smell of bacon!
mesquite Wood chips
Bold, Southwest BBQ Flavor - Mesquite is known for its bold, Southwest BBQ flavor profile. It imparts an earthy and strong smoke if you are looking for those distinctive and bitter notes found in traditional ‘Carne Asada’. We consider it the IPA (beer) in the Barbecue World.
Apple Wood Chips
Light and Fruity BBQ Flavor - Apple is known for its milder and fruity flavor profile. It imparts a gentle BBQ flavor that enhances vegetables, fish and meats with it. We recommend to try to pair it with Pecan, Oak or even Hickory, which will add additional layers of flavor to your smoked food!
Cherry Wood Chips
Light and Sweet BBQ Flavor - Cherry wood is known for enhancing food with a light and sweet flavor taste. It imparts a delicate but richer flavor than Apple Wood, that will boost the natural taste of vegetables, fish, poultry and pork. We recommend you to try and mix it with Pecan, Oak or Hickory wood to add an extra layer of flavor!
Pecan Wood Chips
Savory, Nutty BBQ Flavor- Pecan wood is known for its mild and nutty BBQ flavor profile. It imparts a sweet and nutty undertone that can add depth and complexity to a range of dishes. It is recommended to mix it with an aromatic firewood like Apple or Cherry!
oak Wood chips
Buttery, Well-Rounded BBQ Flavor - Oak wood is a workhouse and one of the most widely used smoking woods because of its Original BBQ flavor. It imparts a well-rounded smoke with hints of butter, making it a great complement to a wide variety of foods.!
post oak Wood chips
Peppery, Texas BBQ Flavor - Post Oak is the definition of Texas BBQ. It imparts a robust and peppery smokey flavor, it is Central Texas barbecue in your backyard!
hickory Wood chips
Bacon-like, Classic BBQ Flavor - Hickory wood is known for its Classic BBQ flavor profile. It imparts a robust, spicy smoky taste. Some people describe it as being similar to the smell of bacon!
mesquite Wood chips
Bold, Southwest BBQ Flavor - Mesquite is known for its bold, Southwest BBQ flavor profile. It imparts an earthy and strong smoke if you are looking for those distinctive and bitter notes found in traditional ‘Carne Asada’. We consider it the IPA (beer) in the Barbecue World.
FREE Shipping: We offer free shipping on all orders over $40. For orders below $40 we charge a $9.95 flat shipping fee.
Our current shipping status:
In-stock orders will ship the same business day if placed before 2pm EST/EDT. Orders placed after 2pm will ship the next business day.
Multiple bags in the same order ship in separate boxes that may get split up during transit and deliver on different days.
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